Sake
by Andrei SKY
Title
Sake
Artist
Andrei SKY
Medium
Photograph - Photograph
Description
Sake is the oldest known spirit in the world. Sake was first produced in China in 4800 BC. Unlike wine, premium sake contains no sulfites, additives or preservatives and is gluten-free and tannin-free as well. Furthermore sake has about 50% less acid than most wines, making it easier to tolerate for some. Premium sake contains virtually no congeners � the impurities and byproducts of fermentation in alcoholic beverages thought to cause hangovers. Sake has about 400 flavor components (aromatic esters) compared to only about 200 for wine.
Uploaded
January 21st, 2015
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